DIN28011- 316L- 800mm diameter 3mm thick

Features of a klopper head

This 316L stainless steel end is manufactured in accordance with DIN28011.

The dish radius is 800mm. 

The knuckle radius is 80mm.

The straight flange height is 25mm.

Klopper head forming processes

Dished heads are manufactured by cold processes, spinning or press-forming.

All our dished stainless steel are supplied without grease. No heat treatment is performed after forming.

This dished head is made from a disc without weld.

Manufacturing standards

These bottoms are manufactured in accordance with DIN28011. Manufacturing tolerances strictly follow the DIN28011, highlighting the tolerances on its height, its thickness after forming.

For a tank bottom ordered at a nominal thickness (also called starting thickness) E, the actual thickness measured after forming may differ from E, not only because of the tolerances on the thickness of the sheet, but also because of changes caused by the forming process.